Table to Stix Ramen

Table to Stix Ramen opened in Evanston, Illinois, in 2015 with a simple mission: to serve authentic Japanese ramen and small bites with care and consistency. As the first ramen shop in the area, the company introduced something new to the local dining scene. From the start, it focused on fresh ingredients, balanced flavors, and a welcoming atmosphere where guests could enjoy food that felt both thoughtful and approachable. In many Asian cultures, a familiar rhythm inspired the name—the movement of ramen from the pot to the table and then to the chopsticks. This idea shaped the company’s vision, emphasizing the natural and mindful flow of preparing and serving food. That simple progression became more than a concept; it guided how the business operated, reminding the team to prioritize quality at every step. When the restaurant launched, there was no built-in audience for ramen on the North Shore. Still, the company stayed true to its vision, focusing on doing one thing well. It gradually built a loyal following by maintaining a steady approach and letting the food speak for itself. People appreciated the calm setting and consistent meals, and many became repeat customers. The menu offers a variety of ramen options, including rich tonkotsu, spicy miso, and vegetarian broths. Each bowl has house-made noodles and toppings such as pork belly, tofu, and fresh vegetables. Guests can customize their dishes with add-ons like soft-boiled eggs, Brussels sprouts, or prawns. Steamed buns with fillings like crispy chicken or bulgogi pork, along with side items like Chicken Karaage and Seaweed Salad, round out the menu and give diners a full range of choices. Beyond food, the company values its role in the community. Staff are trained to offer kind, attentive service, and the business has supported several local causes over the years. During the COVID-19 pandemic, it provided meals to hospital workers to give back. In October 2025, the restaurant will celebrate ten years of service. Through steady commitment and community connection, Table to Stix Ramen remains reliable in Evanston’s dining culture.